Jenny Mustard

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VEGAN INSPO : this rawsome vegan life | fruit tarts

oh happy day – it’s time for another vegan inspo episode !
this time i try a recipe from absolutely brilliant food blogger and vegan vlogger emily of this rawsome vegan life. this is definitively a blog to add to your bookmarks bar.

hope you like it !

the recipe in this video is a fruit tart who lives up to its name. except for a few chia seeds, this tart is made completely out of fruit. how brilliant is that !? very easy to make too.
thank you so much emily for the recipe !

berry fruit tarts with chia seeds
makes 3 tarts
crust1/4 cup dates
1/4 cup raisins
1/4 cup dried figs
filling
1-2 bananas
2 tablespoon chia seeds (optional)
topping
3/4 cup chopped strawberries
3/4 cup chopped kiwi
whatever else you want

– to make the crust : put all the ingredients in your food processor and pulse until everything is in small pieces that stick together – don’t process to much or it will get too sticky. press into three lined tart tins. put in the fridge.
– to make the filling: mush the banana with fork and then add the chia seeds.
– assembly: take the crusts gently out of the tins. spread the banana chia mix into the crusts and then top off with the fruit. gobble.

thanks for tuning in guys, and i hope you liked the video.
check out emily’s blog and youtube channel. i mean – what better way to spend a rainy day ?

do you have any suggestions for bloggers i should cover in the vegan inspo series ?
if so, let me know !

and don’t forget that the giveaway of my cookbook new vegan is in full swing !
click here for details.

love // jenny